Recipe of Jamie Oliver Baked pork cube steaks

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked pork cube steaks. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Baked pork cube steaks is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Baked pork cube steaks is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have baked pork cube steaks using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked pork cube steaks:

1. Make ready pork cube steaks
2. Get flour
3. Make ready salt
4. Prepare black pepper
5. Take paprika
6. Take crushed red pepper flakes
7. Prepare onion powder
8. Take longhorn steak house grill seasoning
9. Take egg
10. Take milk
11. Prepare butter

Instructions to make Baked pork cube steaks:

1. In your baking dish add the butter. Place dish in oven on 350° till butter is melted. Remove from oven and set aside!
2. In a bowl add your egg and milk mix till well blended.
3. In another bowl add your flour and seasonings mix till well blended.
4. Now take your cube steaks and dip one at a time in the egg mix on both sides then coat in the flour mix, then place in baking dish and repeat till all are coated and in the dish.
5. Place dish in oven on 350° for 15 minutes remove from oven abd flip steaks over and then place back in oven for 15 more minutes. Then plate and eat. You can smother it in country gravy if you like! Enjoy!!

So that’s going to wrap it up for this special food baked pork cube steaks recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!