Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggs a la benedict. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Eggs a la Benedict is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Eggs a la Benedict is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have eggs a la benedict using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Eggs a la Benedict:
- Take 8 eggs
- Prepare 4 English muffins
- Get Hollandaise sauce
- Take Sauce ingredients
- Prepare 1/2 cup butter
- Get 1 tablespoon flour
- Prepare 2 egg yolks
- Take Juice of 1/2 lemon
- Make ready Salt
- Make ready 1 cup boiling water
- Take Few grains red pepper
- Prepare Paprika
Instructions to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
So that’s going to wrap this up for this exceptional food eggs a la benedict recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
