Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tasty yema balls. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tasty Yema Balls is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tasty Yema Balls is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have tasty yema balls using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tasty Yema Balls:
- Prepare 3 tbsp butter or margarine
- Make ready 1 can condensed milk
- Make ready 3 egg yolks
- Take 1/2 cup crushed nuts (optional)
Steps to make Tasty Yema Balls:
- Melt butter in a saucepan
- Mix in condensed milk. Put into high heat. Keep stirring.
- When it comes to a slight boil, turn the heat to low and add in the egg yolks and nuts.
- Keep mixing until the mixture gets sticky. (like a dough)
- Turn off the heat and let it cool. Form it into balls, put it in a wax paper to prevent sticking.
- be creative, freeze for a while then serve. (sorry no pics yet)
So that’s going to wrap it up with this special food tasty yema balls recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
