10/12/2020 15:18

Recipe of Award-winning Warm potato and chard salad

by Curtis Garrett

Warm potato and chard salad
Warm potato and chard salad

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, warm potato and chard salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Warm potato and chard salad is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Warm potato and chard salad is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook warm potato and chard salad using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Warm potato and chard salad:
  1. Get 6 baby potatoes
  2. Get 1 cup chard, stems and leaves separated and chopped
  3. Take 1 pepper, (green, red, yellow, whichever you prefer :)
  4. Get 1 spring onion, thinly chopped
  5. Get 3 garlic cloves, minced
  6. Prepare 2 tbsp dry white wine
  7. Get 1 salt and pepper to taste
  8. Make ready 2 tbsp evoo
  9. Make ready 1 dash red hot pepper flakes (optional)
  10. Take Garnish
  11. Make ready 1 tsp chopped parsley
  12. Get 1 some shaved parmiggiano
  13. Make ready 1 tsp linseeds (or pumpkin seeds)
Instructions to make Warm potato and chard salad:
  1. First boil the potatoes. I added some dry thyme to the water.
  2. Once boiled, let them cool and slice them.
  3. While the potatoes boil prepare the vegetables. Cut the onion. (You may sub. with shallot or scallions.)
  4. Then dice the pepper. Mince the garlic and prepare the chard. (I found time to take all these photos :))
  5. In a pan heat the evoo with the hot pepper flakes in it. Then add the potatoes. Let them brown a little, 6-8 minutes.
  6. Then add the pepper and the chard stems. Let them sweat for 5-6 minutes. Afterwards, add the chard leaves, spring onion and garlic. After 1 min. add the wine. Salt and pepper to taste.
  7. Place on a plate. Garnish with parsley, parmiggiano and linseeds. Enjoy!

So that’s going to wrap it up for this special food warm potato and chard salad recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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