07/12/2020 18:17

Simple Way to Make Homemade Drumstick(sahjan) leaves paratha with drumstick chutney

by Lois Patterson

Drumstick(sahjan) leaves paratha with drumstick chutney
Drumstick(sahjan) leaves paratha with drumstick chutney

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, drumstick(sahjan) leaves paratha with drumstick chutney. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Drumstick(sahjan) leaves paratha with drumstick chutney is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Drumstick(sahjan) leaves paratha with drumstick chutney is something that I’ve loved my entire life. They are fine and they look fantastic.

sahjan sag alu bhujia - सहजन आलू भुजिआ - Debasmita Kitchen. मार्केट जैसी शेजवान चटनी घर पर बनाने का सबसे आसान तरीका In this video I will show you how to make drumsticks leaves paratha recipeसहजन के पत्ते से बनाए पराठा. सहजन के पत्तों का पराठा👌👌DRUMSTICK PARATHA. Moringa Powder - How To Make Moringa Powder At Home - Drumstick Leaves Powder - Skinny Recipes. Healthy Drumstick Leaves paratha recipe ⭐VISIT HERE⭐ MY OTHER CHANNEL FOR BAKING.

To get started with this recipe, we must first prepare a few ingredients. You can cook drumstick(sahjan) leaves paratha with drumstick chutney using 22 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Drumstick(sahjan) leaves paratha with drumstick chutney:
  1. Prepare Drumstick paratha
  2. Take 50 g drumstick leaves
  3. Get 3 cup wheat flour
  4. Make ready 1 Small sliced grated ginger
  5. Take 1 small chopped onion
  6. Prepare 1 tbps Carom seeds
  7. Get as per taste Salt
  8. Take Red chilli powder as per taste
  9. Get 1tbp sambhar masala
  10. Prepare 3-4tbp ghee
  11. Get Drumstick chutney
  12. Take 1 chopped drumstick
  13. Take 1 small sliced ginger
  14. Make ready 1/2 tomato chopped
  15. Prepare 1/2 onion chopped
  16. Make ready as per taste Salt
  17. Take as per taste Red chilli powder as per taste(or red chilli)
  18. Take 1tbsp dry mango (amchur) powder
  19. Take 1 tbsp urad dal
  20. Prepare 1tbps cumin seeds
  21. Make ready 1tbps oil
  22. Take 1/2 bowl chopped coriander

Being naturally rich in iron and folic acid, drumstick leaves make a healthful variation to the typical roti recipe. Drumstick leaves chutney/Moringa leaves chutney/सहजन पत्ते कि चटणी/best for Hair growth. Drumstick Leaves Fry,सहजन,Moringa Health Benefits,How To Prepare Drumstick Leaves,Munagaku Pappu. Sahjan Ki Saag Wali Daal l Drumstick Leaves Recipe.

Instructions to make Drumstick(sahjan) leaves paratha with drumstick chutney:
  1. In a bowl add wheat flour, chopped onion, grated ginger, salt, red chilli powder, Carom seeds, sambhar masala, chopped drumstick leaves. Mix well ingredients well and try to knead a dough, if required add little amount of water. Knead a soft dough.
  2. Now take small ball of this dough and roll it in round chapati shape.
  3. Now heat a tawa and put this round chapati on tawa and cook it from both side. Add ghee on both side. Paratha is ready
  4. Now take one drumstick. Chop in large size. Put these chopped drumstick in pressure cooker with 3 cups of water. Cook till 3-4 whistle at medium flame.
  5. Now take these boiled drumstick out and drain the water. Cut them in halves and take pulp out of it.
  6. Now in a pan add 1 tbps oil and heat it at slow flame. Now add urad dal, cumin seeds, roast till golden brown. Add red chilli now.
  7. Now add onion and saute for 30 seconds. Now add tomato and saute it for 1 minute by adding ginger.
  8. Now take this out and let it cool. Now in a mixer jar add drumstick pulp, this above mixture, salt and dry mango powder, chopped coriander. Grind it well to a chutney consistency.
  9. Now drumstick leaves paratha is ready to serve with drumstick chutney, curd and pickle.

Drumstick Leaves Fry,सहजन,Moringa Health Benefits,How To Prepare Drumstick Leaves,Munagaku Pappu. Sahjan Ki Saag Wali Daal l Drumstick Leaves Recipe. Murungai Keerai ( Drumstick Leaves ) is a significant source of beta-carotene, Vitamin C, protein, iron, and Potassium. It's widely used in the dal. Add turmeric powder, leaves of drumsticks, red chilly powder, tamarind juice, once it comes to boil add toor daal (boiled) cook it some time and switch off. drumstick recipes from The Steaming Pot : Sahjan Ajwaini: Drumstick Curry with Carom Seeds, Drumstick Raita: Moringa Pods in Chili Thyme-like ajwain adds a rich contrast to drumstick/moringa pods in this lovely tomato-based sahjan ajwaini curry.

So that’s going to wrap this up for this exceptional food drumstick(sahjan) leaves paratha with drumstick chutney recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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