Simple Way to Prepare Homemade Cheese Stuffed Onion Shell

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheese stuffed onion shell. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheese Stuffed Onion Shell is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cheese Stuffed Onion Shell is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook cheese stuffed onion shell using 18 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Stuffed Onion Shell:

1. Take 4 medium size Onion
2. Make ready 3-4 cheese cube
3. Make ready 2 boiled potatoes
4. Make ready 1 small bowl boiled corns
5. Prepare 1 yellow bell pepper chopped in cubes
6. Take 1 red bell pepper chopped in cubes
7. Get 1 green capsicum chopped in cube
8. Take 1 tsp salt
9. Prepare 1/2 tsp black salt
10. Take 1 tsp black pepper
11. Make ready 1 tsp coriander powder
12. Get 1 tsp chat masala
13. Prepare 1 tsp garlic powder
14. Take 1 tsp red chilli powder
15. Take 2 tbsp coriander leaves chopped
16. Get 1 bowl besan for batter
17. Get 1 tsp salt for batter
18. Prepare 1 tsp red chilli powder for batter

Instructions to make Cheese Stuffed Onion Shell:

1. Take out 1 by 1 shells from the onion.
2. It should not be broken.
3. Take a mixing bowl and mash the boiled potatoes in it.
4. Add all three chopped bell peppers, boiled corns, salt, black salt, red chilli powder, black pepper, chat masala, garlic powder, coriander powder and chopped coriander leaves in it.
5. Mix it properly so that they are combined to each other.
6. Now take one shell and stuff one layer of the stuffing in it.
7. Then keep one small cube of cheese over it.
8. Now again cover it with the layer of stuffing till up.
9. Like this, stuff all the shells. Now make the batter of besan by adding salt and red chilli powder.
10. The consistency of the batter should be little bit thick.
11. Not in runny.
12. Now heat the oil for frying.
13. When heated, dip the stuffed onion shell into the batter and drop it in the heated oil.
14. Like wise, dip and drop all the stuffed shells in the heated oil.
15. Deep fry from both the sides.
16. When gets brown, remove it from the oil on the kitchen roll so that excess of oil is absorbed.
17. Now cut from the middle of the Onion shells.
18. Melted cheese comes out from the shells.
19. Serve hot with green chutney and tomato ketchup.

So that’s going to wrap this up with this exceptional food cheese stuffed onion shell recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!