24/11/2020 21:00

Simple Way to Make Homemade Drumstick Daal

by Mary Walton

Drumstick Daal
Drumstick Daal

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, drumstick daal. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Drumstick Daal is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Drumstick Daal is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook drumstick daal using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Drumstick Daal:
  1. Get 125 gm tuvar dal
  2. Take 2 drumsticks
  3. Get 1 big onion
  4. Make ready 5-6 strands coriander
  5. Get 1 tbsp Salt
  6. Get Tadka
  7. Get 1/2 tsp mustard seeds
  8. Take 2 tbsp oil
  9. Prepare 1 tsp cumin seeds
  10. Prepare 1/2 tsp turmeric
  11. Prepare 1/2 tsp asafoetida
Instructions to make Drumstick Daal:
  1. Chop the onions and coriander. Remove the outer strands of drumsticks and cut in pieces. Pressure cook the tuvar dal and mash it well.
  2. In a pan, heat oil and add Tadka ingredients one by one. Add onions and sauté till golden brown. Then add coriander and drumstick pieces and sauté them. Add little water and cook with lid.
  3. Add cooked dal, water and allow to boil. Now add masalas and salt and boil for 5-7 minutes. Tasty and healthy drumstick dal is ready to serve with roti or rice.

So that is going to wrap it up with this exceptional food drumstick daal recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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