Steps to Make Quick Apple custard bread sticks

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, apple custard bread sticks. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This video shows how to make easy baked apple custard bread pudding. This can be served as cold or hot. Easy to make with simple ingredients. The custard filling for this Apple Custard Tart has a rich and creamy vanilla flavor.

Apple custard bread sticks is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Apple custard bread sticks is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple custard bread sticks using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Apple custard bread sticks:

1. Make ready Custard
2. Take egg yolks
3. Make ready sugar
4. Take all-purpose flour
5. Prepare milk
6. Prepare Vanilla extract
7. Prepare Sweet Apple
8. Make ready Apple
9. Get sugar
10. Take Bread dough
11. Get bread flour
12. Prepare instant dry yeast
13. Prepare sugar
14. Take salt
15. Make ready unsalted butter
16. Make ready milk

Piece of apple pie on a wooden background. In medium bowl, add the cookie mix, butter. Warm apple slices are sugared and coated with cinnamon, and arranged in the bottom of a pastry crust. A wide variety of custard apple powder options are available to you, such as cultivation type, type, and packaging.

Instructions to make Apple custard bread sticks:

1. ~custard~ - Mix eggs and sugar and add multipurpose flour. Add milk and vanilla and mix again. Heat over medium heat. Cool down immediately when the custard became thickened.
2. Slice the apple into small triangles. Mix it with sugar(20g) and microwave for 3min.
3. Put all the bread dough ingredients in the bowl except for butter. Make sure that milk is warm. Do not put yeast and salt next to each other.
4. Knead the dough until soft on a surface. Add butter and knead once more. When the dough is stretchy and soft. Roll it in circle and place back in a bowl.
5. Wrap the bowl with plastic wrap and place it in a warm place for 30 min to rise.
6. Let the air out by punching nicely. Cut the dough into 4 circles. Let it rest for 10min under a wet towel/kitchen paper.
7. Stretch the dough to a rectangle and place custard and apples in the middle.
8. Make 8 cuts diagonally both sides and braid.
9. Rise for 20min.
10. Brush egg yolk.
11. Preheat the oven to 200c°(392F°), lower it to 190c°(374F°) and bake for 15min.

Warm apple slices are sugared and coated with cinnamon, and arranged in the bottom of a pastry crust. A wide variety of custard apple powder options are available to you, such as cultivation type, type, and packaging. Try the Apple & Custard Danish from COBS Bread bakery. All our breads are baked daily from scratch and use only the finest natural ingredients. Sweet apple chunks and custard make for a fruity treat!

So that is going to wrap it up with this exceptional food apple custard bread sticks recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!