Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, homemade mango pickle. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mango pickle is very popular condiment in every indian kitchen. Mango Pickle is a special delicacy which is mostly enjoyed with rice curry and fish. Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. Indian cuisine is diverse so a mango pickle is made in many different ways.
Homemade mango pickle is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Homemade mango pickle is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook homemade mango pickle using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Homemade mango pickle:
- Get 15 KG, kachhe aam
- Make ready 1 kg, namak
- Take 250 garam, laal mirch
- Prepare 6 tbsp, haldi
- Take 250 garam, sonf
- Get 250 ,methi dana
- Get 50 garam, kalongi
- Make ready 5 KG, sarso oil
Pickled mango is a spicy dish or condiment that can be enjoyed with almost any food. You can spread it on bread, eat it with roti or any kind of parantha, or even enjoy it with rice. Aam ka achar I Mango Pickle recipe I Aam ka achaar dalne ka tarika I Hom..green mango pickle recipe Kachhe aam ka achhar in homemade pickle masala I really want to apologize for posting this recipe in the month of June, as best quality raw mangoes are available in.
Instructions to make Homemade mango pickle:
- Sab se pehly aam ko adha namak laga kar 1 din ke liye rakh dain.
- Aur phir 2 dafa iska pani UTAR dain. 1 dafa subha aur 1 dafa sham ko.
- Phir agle din amm ko kisi alag bartan mein nikal kar bartan ko ache se khushak kar lain.
- Ab oil ke ilawa tamam masala jaat ko 1 sath mix kar lain.
- Ab masala mein Thora sa oil mix karain ke jis se masala aam ko lag Jae.
- Ab aam ko masala laga kar khushak bartan mein dalte jain.
- Sare aam ko masala laga kar khushak bartan mein dalte jain.
- Ab is ko kisi kapde se band kar 1 din ke liye rakh dain aur darmeyan mein 1, 2 dafa hila dain.
- Phir is mein baqi ka oil daal kar 2 se 3 din dhop mein rakhain.
- Amm ka achar tayar hai.
Aam ka achar I Mango Pickle recipe I Aam ka achaar dalne ka tarika I Hom..green mango pickle recipe Kachhe aam ka achhar in homemade pickle masala I really want to apologize for posting this recipe in the month of June, as best quality raw mangoes are available in. Mango Pickle (Roast salt to preserve pickle longer) Подробнее. Checkout this recipe for homemade mango pickle which you'll can prepare and have during rainy season. A mango pickle is a variety of pickle prepared using mango.
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