Step-by-Step Guide to Make Homemade Sausage and Ground Beef Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, sausage and ground beef soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausage and Ground Beef Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Sausage and Ground Beef Soup is something which I have loved my whole life. They are fine and they look wonderful.

This hearty and warming soup makes a comforting dinner. The herbs make the kitchen smell wonderful! You can use lower-calorie turkey sausage for the Italian sausage if you like. Add the tomatoes, water, onion and seasonings.

To get started with this recipe, we have to prepare a few components. You can cook sausage and ground beef soup using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and Ground Beef Soup:

1. Make ready 1/4 pound bulk sausage
2. Make ready 1-1/3 pound ground Angus beef
3. Take 1 stick butter
4. Prepare 2 cups cooked Jasmine rice
5. Make ready 2 cups uncooked elbow macaroni
6. Prepare 1 quart beef broth
7. Make ready 1 quart chicken broth
8. Make ready 1 tablespoon summer savory
9. Take 1/4 cup chopped chives
10. Make ready 2 teaspoon salt
11. Take 1 teaspoon granulated garlic powder
12. Make ready 2 tablespoons soya sauce I used Kikkomans brand
13. Take 2/3 cup diced tomatoes
14. Prepare 1 pound carrots

Stir well and add the beef and rest of the salt. Sausage and Ground Beef Soup instructions. Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot.

Instructions to make Sausage and Ground Beef Soup:

1. Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Sauté for 10 minutes. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Start to brown the beef.
2. When mostly browned add I the brother's, rice, macaroni elbows, and sausage. My rice and sausage were frozen. So allow to simmering for 25 minutes covered.
3. Take the sausage out of soup and break it up to make it lose. Then add back into the soup. Simmer on low for 7 minutes.
4. Serve I hope you enjoy!!!

Cut the carrots on a bias try to keep an even thickness. Add the butter and carrots to a pot. Add half the salt, all the summer savory, and chives. Stir well and add the beef and rest of the salt. Heat olive oil in a large heavy pot over medium high heat.

So that is going to wrap it up for this special food sausage and ground beef soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!