How to Make Favorite Mango Pickles/ Amer Achar

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mango pickles/ amer achar. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mango Pickles/ Amer Achar is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Mango Pickles/ Amer Achar is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mango pickles/ amer achar using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mango Pickles/ Amer Achar:

1. Make ready 2 kg Raw mango/
2. Take red chilli whole one (8/9)
3. Get Garlic (3/4) peel of the garlic skin
4. Make ready Cumin seeds 4 tsp (Fry & ground)
5. Take Mustard seed 4 tsp (Fry & ground)
6. Prepare Panch Phoron 4 tsp (Fry & ground)
7. Get Chili flakes 3/4 tsp or to taste
8. Prepare Chili powder 1/2 tsp or to taste
9. Make ready to taste Salt
10. Prepare 2 tbsp Coriander seed (Fry & ground)
11. Take Sugar 4-8 tbsp (according to taste)
12. Get 3 tsp Turmeric powder
13. Take Mastered Oil 1 lit (as per you want)

Steps to make Mango Pickles/ Amer Achar:

1. 1. Wash raw mangoes, cut the mango in to small pieces along with the bottom hard skin - 2. Heat oil, add some red chili whole one and Garlic crackle them. - 3. Add sliced raw mangoes and stir spoon for 2 minutes and add chili flakes, coriander seeds ground, mustard seed ground, panch phoron (five-spice) ground, chili powder, turmeric and salt, also cook to tenderize for 4-5 minutes.
2. 4. When tenderized add sugar and mix. - 5. Off the cooker - 6. When it will be cold, it’s ready to pour in a clean jar. - 7. Note: If you do not like raw mango with peel in your pickle then you can peel the skin off. - * The pictures shows both the style- skin off & with skin.

So that is going to wrap this up for this exceptional food mango pickles/ amer achar recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!