Easiest Way to Make Gordon Ramsay Baked Apple Cinnamon Rollups

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked apple cinnamon rollups. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Baked Apple Cinnamon Rollups is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Baked Apple Cinnamon Rollups is something which I’ve loved my whole life.

Line a large, rimmed baking sheet with parchment and lightly grease with cooking spray. In a medium saucepan, add apples, water, sugar, lemon juice, and cinnamon. Bring to a boil, then simmer until. Here is how you achieve that.

To get started with this particular recipe, we must prepare a few components. You can cook baked apple cinnamon rollups using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baked Apple Cinnamon Rollups:

1. Make ready 1 med frozen pie crust, thawed (or make your own dough from scratch, but I prefer things quick and simple!)
2. Make ready 5 small red apples
3. Get 3/4 stick (6 tbsp) unsalted butter
4. Prepare 1/2 cup sugar
5. Prepare 1 tbsp cinnamon
6. Prepare 1 cup brown sugar

Top with another tortilla and layer of cream cheese. Apple Cinnamon Cream Cheese Roll Ups, apple cream cheese rolled inside cinnamon swirl bread and baked to crunchy, creamy deliciousness. Cream cheese roll ups are a yummy dessert, snack, or breakfast option. Dip each piece into melted butter (I poured a tiny bit of butter into a "butter dish" and just rolled in there) and then roll in the cinnamon sugar.

Instructions to make Baked Apple Cinnamon Rollups:

1. Preheat oven to 375. Clean, peel, core and dice 5 small red apples.
2. Melt 1/2 stick butter and 1/2 cup sugar in skillet over Medium heat (I used a small skillet, but a medium size would be best).
3. Drop apples in skillet, mix and heat until juicy. Increase to Med High heat and caramelize for 10 min, until apples are barely brown.
4. While apples cook… - unroll 1 frozen pie crust in glass 13x6 pan. Cover with 2 tbsp melted butter, almost to edges.
5. Mix cinnamon (1 tbsp) and brown sugar (1 cup) in bowl then sprinkle evenly over buttered crust. Leave a small amount for topping.
6. Slice pie crust into 1.5” strips width-wise. Pick up slices to let excess cinnamon/sugar slide off, except what’s stuck to the butter.
7. Once apples have caramelized, spread them onto pie strips, leaving a small amount in skillet for topping.
8. Roll strips and place on a small, foiled pan. It’s okay if the filling runs out a bit.
9. Sprinkle any remaining apples and cinnamon mixture on top of rolls. Bake for about 10 minutes (until pie dough is cooked).
10. Eat while warm. Serve with a cold glass of milk!

Cream cheese roll ups are a yummy dessert, snack, or breakfast option. Dip each piece into melted butter (I poured a tiny bit of butter into a "butter dish" and just rolled in there) and then roll in the cinnamon sugar. Cut off the top third of each apples and scoop out the insides. Place hollowed apples in baking dish. The dough we use to make apple cinnamon rolls is a rich dough, which means that it's prepared with fat like milk, butter, and eggs.

So that is going to wrap it up for this special food baked apple cinnamon rollups recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!