22/11/2020 21:02

Step-by-Step Guide to Make Favorite Ploughman's Lunch

by Winifred West

Ploughman's Lunch
Ploughman's Lunch

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ploughman's lunch. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ploughman's Lunch is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Ploughman's Lunch is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook ploughman's lunch using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ploughman's Lunch:
  1. Make ready 1 large, fresh bread roll or 2 thick slices of fresh farmhouse bread
  2. Take 1 tbsp butter
  3. Make ready 3 thick slices of cheddar cheese
  4. Make ready 2 thick slices of roasted ham
  5. Get 1 ripe tomato, at room temperature, quartered
  6. Prepare 5 slice of fresh cucumber
  7. Take 2 dill pickles
  8. Prepare 2 tbsp of any chutneys you choose…the kind you can buy at farmer's markets are perfect
Steps to make Ploughman's Lunch:
  1. Butter the roll, put the cheese in it.
  2. Put it on the plate and arrange all the other ingredients around the plate.
  3. Serve with a pinta beer, outdoors in a beautiful spot, if possible :)

So that is going to wrap this up for this special food ploughman's lunch recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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