Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steam barramundi fillets with pickled mustard and tomatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Steam barramundi fillets with pickled mustard and tomatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Steam barramundi fillets with pickled mustard and tomatoes is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have steam barramundi fillets with pickled mustard and tomatoes using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steam barramundi fillets with pickled mustard and tomatoes:
- Get 200 gr fillet
- Make ready 1 half bunch pickled mustard about 200gr cut into pieces
- Take 2 tomatoes
- Take 2 spring onion cut slices
- Get 4 tbsp soya sauce
- Get 1/2 tsp sugar
- Get 1 clove garlic crush
- Prepare 1/2 cup water
Instructions to make Steam barramundi fillets with pickled mustard and tomatoes:
- Heat a pan and fry the garlic until it’s soft. Add fillets and fry until they are half cook
- Add pickled mustard into it and then water. Seasoning with soya sauce and sugar. Simmer it until it’s cooked
- Add tomoates and cook another 2-3 mins until tomatoes are soft. Topping with the spring onion
So that’s going to wrap it up with this exceptional food steam barramundi fillets with pickled mustard and tomatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
