Steps to Make Award-winning Smothered chicken or pork chops (shown with pork chops)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, smothered chicken or pork chops (shown with pork chops). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Smothered chicken or pork chops (shown with pork chops) is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Smothered chicken or pork chops (shown with pork chops) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):

1. Get pack Chicken thighs or boneless pork chops family size
2. Make ready 1/2 - 1 tbsp seasoning
3. Take To taste Garlic powder
4. Prepare To taste Black pepper
5. Prepare To taste Cayenne
6. Get To taste Tony’s or other creole seasoning
7. Make ready 1/2-1 bell pepper (depending on size)
8. Prepare 1/2 onion
9. Take Minced Garlic
10. Prepare 2-3 stalk’s celery
11. Make ready 1 tbsp flour
12. Get As needed Olive oil or vegetable oil (enough to coat the bottom of the pan)
13. Prepare Approx 1 cup water
14. Make ready 1/2 tsp Kitchen bouquet

Instructions to make Smothered chicken or pork chops (shown with pork chops):

1. Make a a Glass of wine or drink of choice because why not!
2. Season your meat WELL and set to the side
3. Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
4. Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
5. Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
6. Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
7. Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
8. Add more seasoning to taste if needed and voila!
9. Serve over white rice and enjoy with a side vegetable like green beans!

So that is going to wrap this up for this special food smothered chicken or pork chops (shown with pork chops) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!