Step-by-Step Guide to Make Quick Strawberry Shortcake

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry shortcake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry Shortcake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Strawberry Shortcake is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have strawberry shortcake using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Shortcake:

1. Prepare 2 Containers Strawberry
2. Take 30 cake dessert shells
3. Get 1/2 cup powder sugar
4. Make ready 1 tbsp vanilla extract
5. Get 1/4 cup sugar
6. Get 2 blocks cream cheese
7. Take 1 container whip cream
8. Prepare 1/2 cup water
9. Make ready 1/2 cup sugar
10. Prepare 1 tbsp cornstarch

Instructions to make Strawberry Shortcake:

1. Cut 1 container of strawberries into quarter size.
2. Bring to a boil with water and sugar. (Non stick boiler)
3. Take cornstarch and add tony bit of water to liquify. Add to strawberry mix and whisk… let cool.
4. Mix cool whip, cream cheese, powder sugar, and, vanilla extract in a mixing bowl until fluffy. Set aside.
5. Lay out cakes.
6. After strawberry glaze is done teaspoon onto each cake. Take your other package of strawberries and chop “squarish”.
7. Place “squarish” strawberries on the bottom as well.
8. Place whip mixture in a plastic gallon bag and clip about and inch wide. Squeeze on top of bottom strawberries.
9. Take remaining strawberry mixture and drizzle over cakes. Garnish with left over strawberries.
10. Take a sifter and shake over cakes… just for prettiness.
11. Enjoy XOXO

So that is going to wrap this up for this special food strawberry shortcake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!