Simple Way to Make Homemade Cabbage with Beef and Potatoes

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cabbage with beef and potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cabbage with Beef and Potatoes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cabbage with Beef and Potatoes is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook cabbage with beef and potatoes using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cabbage with Beef and Potatoes:

1. Make ready 1/2 pound Yukon gold potatoes
2. Prepare 1 pound ground sirloin
3. Get 1-1/4 pound savory cabbage
4. Get 14 ounces diced tomatoes
5. Get 2 teaspoon granulated onion powder
6. Get 1-1/2 teaspoon granulated garlic powder
7. Make ready 1 teaspoon ground black pepper
8. Take 2 teaspoon red wine vinegar
9. Take 2/3 cup red wine

Steps to make Cabbage with Beef and Potatoes:

1. Dice the potatoes, chop the cabbage, brown the beef, add seasonings and the tomatoes. Stir everything together.
2. Add red wine to the stirred up cabbage mixture. Simmer on low heat 30 minutes covered then stir in the red wine vinegar and adjust seasonings. Stir again cover let rest 15-20 minutes covered. Serve I hope you enjoy!!!!

So that’s going to wrap this up for this exceptional food cabbage with beef and potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!