Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, grandma kathy's broccoli-bacon pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Grandma Kathy's broccoli-bacon pasta is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Grandma Kathy's broccoli-bacon pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:
- Get 12 oz gemelli or rotini pasta
- Take 2 tbsp salted butter
- Take 3 cups broccoli florets
- Prepare 1 cup heavy cream
- Take 1/4 cup salted butter
- Make ready 1 cup finely shredded parmesan
- Take 6 oz cooked chicken, chopped
- Take 1/2 cup cooked bacon, chopped
- Prepare 1/2 tsp garlic salt
Steps to make Grandma Kathy's broccoli-bacon pasta:
- Cook pasta according to package directions.
- Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
- Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
- Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
- Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.
So that’s going to wrap this up for this special food grandma kathy's broccoli-bacon pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
