17/12/2020 10:11

Simple Way to Make Super Quick Homemade Sweet & Tangy Balsamic Marinade

by Margaret Bowen

Sweet & Tangy Balsamic Marinade
Sweet & Tangy Balsamic Marinade

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet & tangy balsamic marinade. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet & Tangy Balsamic Marinade is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Sweet & Tangy Balsamic Marinade is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet & tangy balsamic marinade using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet & Tangy Balsamic Marinade:
  1. Make ready 2 Tbsp Butter
  2. Take 1 Tbsp Garlic, minced
  3. Make ready 1/4 Cup Balsamic
  4. Prepare 1/4 Cup Honey
  5. Get 1 Tbsp Fresh Rosemary
  6. Get 1 Tbsp Sage
  7. Prepare 2 Tbsp Dijon Mustard
  8. Take Salt & Pepper
Instructions to make Sweet & Tangy Balsamic Marinade:
  1. In a small saucepan combine the butter, garlic, rosemary and sage. Season with salt & pepper. Cook on medium for about 2-3 minutes or until the herbs and garlic are aromatic.
  2. Add the honey and balsamic vinegar and bring to boil. Once it starts bubbling bring the heat down to low and simmer for 3-4 minutes. Stir in the dijon mustard.
  3. Remove from heat and adjust the salt & pepper. Enjoy!

So that’s going to wrap this up with this exceptional food sweet & tangy balsamic marinade recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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