Step-by-Step Guide to Make Homemade Homemade pasta sauce

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, homemade pasta sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Homemade pasta sauce is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Homemade pasta sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have homemade pasta sauce using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade pasta sauce:

1. Get garlic
2. Prepare chilli peppers (of your choice)
3. Prepare lemongrass stick
4. Make ready tomatoes
5. Prepare red bell pepper
6. Prepare Basil
7. Make ready Cream cheese
8. Prepare Water

Today, I'll show you how to make Pasta Sauce at home. Jarred sauce never saw these coming. My Homemade Pasta Sauce recipe is just what you need for quick and simple weeknight dinners! See more ideas about Homemade pasta, Pasta sauce, Pasta sauce homemade.

Instructions to make Homemade pasta sauce:

1. Blend together garlic, lemon grass and chilli with water to form a paste
2. Pour blended ingredients into an oiled-up, heated frying pan and add water to thin it down to a yoghurt texture
3. Add cream cheese and stir until creamy consistency and all ingredients are mixed
4. Add tomatoes and peppers and cook until peppers are soft
5. Pour mixture into a blender and blend until it's a soup-like consistency. Should be rather thick.
6. Add pasta, or whatever else you want and voila!

My Homemade Pasta Sauce recipe is just what you need for quick and simple weeknight dinners! See more ideas about Homemade pasta, Pasta sauce, Pasta sauce homemade. How to Make Homemade Pasta Sauce. Instead, make your own homemade pasta sauce in minutes. Make one batch, or double it and freeze extras to always have some on hand.

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