Recipe of Quick Cauliflower Fried "Rice"

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, cauliflower fried "rice". One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cauliflower Fried "Rice" is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Cauliflower Fried "Rice" is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Fried "Rice":

1. Get 1 medium head of cauliflower, trimmed of leaves and cut into pieces
2. Get 6 thin bacon slices
3. Take 2 shallots, chopped
4. Take 1 carrot, chopped
5. Prepare 1 celery stalk chopped
6. Make ready 2 garlic cloves, minced
7. Make ready 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
8. Take 1 tablespoon tamari sauce
9. Take 1 teaspoon oyster sauce
10. Get 1 teaspoon sriracha sauce
11. Prepare 1 teaspoon butter
12. Take 1 teaspoon chili oil
13. Make ready 1 teaspoon seasoned rice vinegar
14. Prepare 1/4 cup chicken broth
15. Make ready to taste salt and pepper
16. Take Gar nish
17. Make ready asneeded, chopped fresh chives and parsley
18. Take as needed black and white seasame seeds

Steps to make Cauliflower Fried "Rice":

1. Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice
3. Cook bacon in a large skillet until crisp, remove and drain on paper towels
4. Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
5. Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
6. Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
7. Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally
9. Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds

So that is going to wrap this up for this special food cauliflower fried "rice" recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!