09/11/2020 08:13

Easiest Way to Prepare Homemade Steamed bread

by Kathryn Brewer

Steamed bread
Steamed bread

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, steamed bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Steamed bread is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Steamed bread is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed bread using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steamed bread:
  1. Get 2 cups all-purpose flour
  2. Prepare 1/4 cup sugar
  3. Prepare 1/2 TSP yeast
  4. Get 1/4 TSP salt
  5. Make ready 1/8 cup milk powder
  6. Get 3/4 cup water
  7. Get 1/4 cup butter
  8. Prepare Extra flour for kneading
  9. Prepare Breadcrumbs for coating
Instructions to make Steamed bread:
  1. Mix all the dry ingredients, then gradually add water
  2. While kneading dough, Add butter, knead for 5 minutes til dough is smooth, make it ball shape and place in a lightly greased container and covered with cloth
  3. Let rise for 1.5 hours in a warm environment
  4. After 1.5 hours, make a baton out of the dough and sprinkle with bread crumbs, cover with cloth for 15 minutes and cut afterwards
  5. Place in a container and leave for another 1.5 hours
  6. Steam for 15-20 minutes. If I want to make it crispier, it can be heated in a pan 🙂

So that’s going to wrap it up with this special food steamed bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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