Recipe of Jamie Oliver Jingalov hats Armenian herb stuffed flatbread

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jingalov hats armenian herb stuffed flatbread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Jingalov hats Armenian herb stuffed flatbread is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Jingalov hats Armenian herb stuffed flatbread is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook jingalov hats armenian herb stuffed flatbread using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jingalov hats Armenian herb stuffed flatbread:

1. Prepare 1 cup all purpose flour
2. Make ready 1 cup chopped coriander leaves
3. Make ready 1 cup chopped mint leaves
4. Get 1 cup chopped spinach
5. Make ready 1 tbsp olive oil
6. Prepare 1 tbsp black pepper
7. Get as per taste Salt adjust in dough as well as in filling
8. Make ready some grated cheese to sprinkle (it's optional i have tried)

Steps to make Jingalov hats Armenian herb stuffed flatbread:

1. First will make dough by taking all purpose flour and adding salt and olive oil to it.
2. Knead the dough soft by adding water and keep aside.Next for filling in a bowl take spinach wash and chopped,then chopped coriander leaves and mint leaves take all in same equal measure if u taking one cup spinach then coriander and mint also should be one cup.
3. Now add olive oil salt,black pepper and some grated cheese it's optional.
4. Mix it well the filling roll in round and make it thin place the filling in centre straight in line.
5. Now start folding it from right and left side together by pressing and giving shape like a boat and just tap and make flat,heat pan and roast the flat bread from both the sides by brushing some oil.
6. Roast it till you find brown spots on it and serve this hot greeny filling healthy flat bread with butter taste delicious.

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