Step-by-Step Guide to Prepare Andrew Copley Omelette With Preserved Sweet Turnip /Radish (Chye Poh)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, omelette with preserved sweet turnip /radish (chye poh). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Omelette With Preserved Sweet Turnip /Radish (Chye Poh) is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Omelette With Preserved Sweet Turnip /Radish (Chye Poh) is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook omelette with preserved sweet turnip /radish (chye poh) using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Omelette With Preserved Sweet Turnip /Radish (Chye Poh):

1. Get 5 small eggs
2. Prepare dash salt and pepper
3. Prepare dash light soy sauce
4. Prepare 120 grams dice sweet turnip / raddish
5. Make ready (Optional)Addition add on quarter cup of Grated Parmesan Cheese

Instructions to make Omelette With Preserved Sweet Turnip /Radish (Chye Poh):

1. Season the eggs with salt and pepper then set aside
2. With oil pan fry the sweet preserved turnip / raddish then add in optional red chili pepper and the seasoned beaten eggs
3. Once the eggs starting to set (IF USING PARMESAN CHEESE NOW IS THE TIME TO ADD ON) then turn it over (I was careless) my omelette broke into big pieces..
4. Pressed the omelette firm and flat then once its lightly brown add a dash of light soy sauce then off heat and serve
5. Do it again today, Omelette With Sweet Turnip /Radish (Chye Poh) added parmesan cheese and top with onion sambal
6. Omelette With Sweet Turnip / Radish (Chye Poh) With Parmesan Cheese TOP Onion Sambal On Fresh Tomato

So that’s going to wrap this up for this exceptional food omelette with preserved sweet turnip /radish (chye poh) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!