Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fava bean spread on a flat bread with prosciutto. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fava Bean Spread on a Flat Bread with Prosciutto is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Fava Bean Spread on a Flat Bread with Prosciutto is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fava bean spread on a flat bread with prosciutto using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fava Bean Spread on a Flat Bread with Prosciutto:
- Make ready 2 cup fresh or frozen fava beans (I used frozen)
- Make ready 1/2 small red or green apple core taken out
- Make ready 1 small lemon (get 2 tsp zest & 1 tblsp juice from it)
- Prepare 3 tbsp olive oil
- Get 1/2 tsp prepared mustard
- Take 8 slice of flatbread
- Prepare 8 slice prosciutto (thin slices of ham, roast beef, pastrami, or smoked salmon can be used for variation)
Steps to make Fava Bean Spread on a Flat Bread with Prosciutto:
- boil beans in water for 3 minutes until tender but still firm
- rinse in cold water
- in a blender pulse beans, oil, lemon zest & juice, half apple and mustard till mixture is creamy but chunky
- spread fava bean mixture onto flatbread, top with slice of prosciutto or topping of choice
So that’s going to wrap it up for this special food fava bean spread on a flat bread with prosciutto recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
