Recipe of Speedy Chicken fried rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken fried rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken fried rice is something which I have loved my whole life.

It's absolutely delicious and everybody loves it- no doubt about that. Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. Chicken fried rice recipe with step by step photos.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken fried rice using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken fried rice:

1. Get 2 cup rice
2. Take 20 shrimp
3. Take 1/2 lb chicken thigh
4. Prepare 1 pinch salt
5. Prepare 1 pinch pepper
6. Get 1 pinch black pepper
7. Make ready 3 tsp cornstarch
8. Take 1 cup frozen mixed vegetables
9. Prepare 5 tbsp vegetable oil
10. Get 4 tbsp soy sauce
11. Make ready 2 green onion
12. Get 4 clove garlic
13. Prepare 1 tbsp vinegar
14. Make ready 3 eggs

Prep the ingredients: Making fried rice is fast, so have all of your ingredients ready and by the stove. Chicken Fried Rice is a popular western-style rice dish cooked with sweet and tangy ketchup-based sauce. This classic dish brings a nostalgic vibe to many Japanese reminiscing on their childhood. This chicken fried rice recipe is a terrific way to use leftover rice.

Steps to make Chicken fried rice:

1. Cook rice, thaw frozen mixed vegetables
2. Remove skin from chicken or peel shrimps
3. Marinate shrimp or chicken with salt, pepper, cornstarch. Include black pepper for chicken
4. Chop garlic and green onions into fine pieces
5. Cook on medium heat chicken or shrimp with some oil halfway, remove from heat
6. Cook in medium heat garlic with remaining oil, add green onions and eggs, sprinkle with pinch of salt. Make sure oil fills bottom of pan to prevent egg from sticking
7. Add rice, frozen vegetable, soy sauce, vinegar and shrimp or chicken
8. Add more soy sauce until brown, taste and serve

This classic dish brings a nostalgic vibe to many Japanese reminiscing on their childhood. This chicken fried rice recipe is a terrific way to use leftover rice. It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. Chicken Fried Rice Recipe that will turn out better than take-out from your favorite Chinese restaurant!

So that is going to wrap it up for this special food chicken fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!