Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mushroom omelette. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mushroom Omelette is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mushroom Omelette is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have mushroom omelette using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Omelette:
- Take 1 cup Button mushrooms sliced
- Get 3 Eggs
- Get 1 Onion finely chopped
- Get 1 tsp Salt
- Get 1 tsp Blackpepper powder
- Prepare 1 tbsp Garlic mince
- Prepare 2 tbsp Coriander finely chopped
- Get 2 tbsp Oil or butter
- Get Sliced tomatoes 2 to serve along
Steps to make Mushroom Omelette:
- Whisk the eggs well with blackpepper and salt.
- Set them aside.
- In a pan, heat oil or butter.
- Saute the garlic mince for half a minute in it.
- Next saute the onions until light pink and finally the mushrooms for a minute.
- Now add egg mix into it.
- Add some chopped coriander leaves, cover it and let it cook for 2 minutes on a low heat.
- Flip over after 2 minutes and cook again for a minute on this side too.
- Serve hot alongside sliced tomatoes and bread. Enjoy. Happy Cooking with Zee!
So that’s going to wrap this up for this special food mushroom omelette recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
