Step-by-Step Guide to Make Gordon Ramsay Simple Chorizo Soft Tacos

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, simple chorizo soft tacos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Chorizo Soft Tacos is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Simple Chorizo Soft Tacos is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook simple chorizo soft tacos using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chorizo Soft Tacos:

1. Prepare 1 Chorizo (fresh ground or links with the casing removed) As much as desired.
2. Take 1 Red Onion, sliced (as much as desired)
3. Take 1 Can Of Roasted Green Chili's (use as much as desired)
4. Prepare 1 Soft Corn Tortillas

Steps to make Simple Chorizo Soft Tacos:

1. Cook chorizo on medium heat.
2. While your cooking chorizo, saute your sliced onion until translucent and a little bite to it.
3. When chorizo is done add your green chili's. Cook for a couple more minutes.
4. Heat your corn tortillas. I heat mine by wrapping them in a moist towel or paper towel and putting in microwave for about 20 seconds or until hot or by simply heating them in a pan.
5. Assemble your taco. Other toppings can be added such as queso fresco and avacado. You can even add scrambled eggs and diced potatoes for breakfast. This is just your basic yummy soft chorizo taco! :)
6. Enjoy!

So that’s going to wrap this up with this exceptional food simple chorizo soft tacos recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!