Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, filet oscar. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Filet Oscar is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Filet Oscar is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook filet oscar using 7 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Filet Oscar:
- Get 1 filet mignon, cut thick
- Get 1 bacon, hickory smoked
- Prepare 1 can crab chowder
- Get 2 king crab legs
- Prepare 1 bunch fresh asparagus
- Prepare 1 sea salt, to taste
- Take 1 freshly ground peppercorns, to taste
Instructions to make Filet Oscar:
- Heat your grill to at least 450°.
- Add moistened wood chips if you can.
- Wrap bacon slices around filets and secure using your preferred method; I use toothpicks.
- Brush grill grates with a decent coating of extra virgin olive oil.
- Add steaks to the grill.
- In a pot, heat the crab chowder, adding cooked crab leg chunks harvested from the king crab legs.
- Allow chowder to simmer while steaks cook.
- I prefer my steak medium rare so I flip them after about 4 minutes.
- Add asparagus to the grill.
- Plate the filets.
- Remove the toothpicks carefully to not separate the bacon from the filet.
- Smother steaks with chowder and crab chunks.
- Arrange asparagus spears artfully over steaks.
So that is going to wrap it up for this special food filet oscar recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
