23/10/2020 15:32

How to Make Award-winning Chicken in Moscato Sauce

by Sally Dean

Chicken in Moscato Sauce
Chicken in Moscato Sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken in moscato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken in Moscato Sauce is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken in Moscato Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken in moscato sauce using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken in Moscato Sauce:
  1. Get 4 oz Margarine
  2. Take 2 cup Moscato (Barefoot)
  3. Get 1 dash salt
  4. Take 1 dash pepper
  5. Get 1 tsp oregano
  6. Make ready 1 tsp Italian seasoning
  7. Get 1 tbsp paprika
  8. Prepare 8 chicken drumsticks
Steps to make Chicken in Moscato Sauce:
  1. Clean chicken thoroughly
  2. Season chicken with salt, pepper, oregano, Italian .
  3. Heat 12 inch pan on medium flame or heat
  4. Put margerine into pan and let it melt.
  5. Right after margarine melts add 2 cups of Moscato
  6. Place the seasoned chicken in the pan.
  7. Cover pan with lid and let cook for 40 minutes.
  8. After 40 minutes flip chicken over and recover.
  9. When chicken is done sprinkle with paprika for decoration.
  10. Cover until ready to serve.

So that is going to wrap it up for this exceptional food chicken in moscato sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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