Steps to Make Award-winning Healthy Dry Curry with Soy Beans

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy dry curry with soy beans. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Healthy Dry Curry with Soy Beans is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Healthy Dry Curry with Soy Beans is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Dry Curry with Soy Beans:

1. Take 300 grams Ground meat - beef and pork mix
2. Prepare 1 can Canned soy beans
3. Make ready 1 can Canned tomatoes
4. Prepare 1 1/2 Carrot
5. Prepare 2 to 3 Green peppers
6. Prepare 2 Onions
7. Get 2 clove Garlic
8. Get 1 Olive oil
9. Prepare 2 1/2 tbsp ☆Curry powder
10. Make ready 1 tbsp ☆Soy sauce
11. Get 1 tbsp ☆Japanese Worcestershire-style Sauce
12. Make ready 1 tsp ☆Sugar
13. Take 1 dash ☆Soup stock granules
14. Prepare 1 ☆Salt and pepper
15. Make ready 500 ml ☆Water

Instructions to make Healthy Dry Curry with Soy Beans:

1. Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
2. Add finely chopped green pepper and keep sautéing.
3. Add ☆ ingredients too.
4. Add soy beans.
5. Keep simmering.
6. 20 minutes later…
7. 30 minutes later…
8. After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.

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