Simple Way to Prepare Award-winning Chorizo Manchego Strata

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chorizo manchego strata. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chorizo Manchego Strata is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chorizo Manchego Strata is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chorizo manchego strata using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chorizo Manchego Strata:

1. Make ready 8 cups crusty sourdough bread, preferably day old
2. Make ready 2 tbsp. extra virgin olive oil
3. Take 1 large onion, chopped
4. Prepare 1 lb. spanish chorizo, medium dice
5. Take 2 cloves garlic, chopped
6. Take 12 eggs, whisked
7. Make ready 1 1/2 cups milk
8. Prepare 1 1/2 cups half and half
9. Take 1 tbsp. red chili flakes
10. Get 2 cups Manchego cheese, shredded
11. Make ready kosher salt
12. Make ready freshly ground black pepper
13. Get any store bought tomatillo salsa, to serve

Steps to make Chorizo Manchego Strata:

1. Preheat the oven to 375 degrees f.
2. Cut the bread into 1 inch cubes and set aside.
3. In a large saute pan, heat the olive oil over medium high heat. Add the onion and saute for 2-3 minutes until soft. Lower the heat to medium and add the chorizo. After 2 minutes add the garlic and cook just until fragrant, then set aside to cool.
4. Whisk together the eggs, milk, half and half, chili flakes, and 1 1/2 cups of cheese, and season with salt and pepper. Add the bread and chorizo mixture to the eggs and toss to coat. Press down firmly to coat all of the bread in the egg mixture. Pour into greased baking dish. (At this point you could cover and refrigerate overnight.)
5. Bake for 35-40 minutes uncovered, then let stand for 5-10 minutes. Grate the remaining cheese over the top, and serve with tomatillo salsa.

So that is going to wrap it up with this exceptional food chorizo manchego strata recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!