Recipe of Andrew Copley Sourdough Uyghur naan

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sourdough uyghur naan. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sourdough Uyghur naan is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sourdough Uyghur naan is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sourdough uyghur naan using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sourdough Uyghur naan:

1. Prepare 2 cups organic white flour
2. Prepare 1 cup whole wheat flour
3. Get 2 cups sourdough starter
4. Get 3/4 cup yogurt
5. Prepare 1 tsp salt
6. Get 1 Tsp sugar
7. Make ready 1/2 tsp cumin seeds
8. Make ready 2 g dry yeast
9. Make ready 1 egg yolk
10. Get 1 Tsp minced onion
11. Make ready 1 tsp sesame seeds
12. Get Some olive oil for brushing the bread

Instructions to make Sourdough Uyghur naan:

1. Mix all wet ingredients together and add flours and seasoning in a large mixing bowl. Knead the dough until smooth.
2. Set the dough in a warm place with a damp towel cover on the bowl to avoid drying out.
3. After the dough double in size (about 3 hours), deflate the dough and separate it into 4~6 pieces.Shape each small piece into a flat round bread with a thick outer rim and thin center. Be as creative as you wish.
4. Brushing water on top of the bread and evenly coat them with a thin layer of Onion or sesame seeds. Then brushing the bread with egg wash. Using a fork, poke lots of holes in the middle. Bake at 400 F in the oven for 20 minutes. Before cooling off, brush some olive oil on top.

So that is going to wrap this up with this exceptional food sourdough uyghur naan recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!