Steps to Prepare Perfect Shahi Murg Korma

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shahi murg korma. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Shahi Murg Korma is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Shahi Murg Korma is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shahi murg korma using 27 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shahi Murg Korma:

1. Prepare 10 Chicken Drumsticks
2. Take 2 tablespoon Ginger garlic paste
3. Get 1/2 teaspoon Salt
4. Get 1 teaspoon Green chilli paste
5. Take 1 teaspoon Black Pepper powder
6. Prepare 1 teaspoon Cumin powder
7. Take 2 teaspoon Lime juice
8. Get 3/4 cup Hung curd
9. Make ready 1/2 teaspoon Turmeric
10. Make ready 3 Onion thinly sliced
11. Prepare 1/2 teaspoon Garam masala powder
12. Get 2 Whole spices: Bay leaves
13. Get 1 inch Cinnamon stick
14. Make ready 3 Green cardamom
15. Prepare 1 Black Cardamom
16. Prepare 4 Cloves
17. Take Other ingredients:
18. Get 4 tablespoon Fresh Cream
19. Get 3 tablespoon Oil
20. Get 1 tablespoon Butter
21. Make ready Paste Ingredients:
22. Make ready 1/2 cup Paste of Cashewnuts
23. Prepare 1/2 cup Coriander leaves
24. Take 1/2 inch Ginger
25. Make ready 1/4 teaspoon Black pepper
26. Take 1 tablespoon Oil
27. Prepare 1-2 tablespoon Kasuri methi

Steps to make Shahi Murg Korma:

1. Wash the drumsticks and rub lime, turmeric and salt on it. Prepare the marinade with hung curd and paste ingredients. and marinate the chicken with it.
2. Refrigerate the marinated chicken for minimum 1 hour. Meanwhile prepare the gravy.
3. Heat oil and butter in a pan and add the whole spices to it. Once you get the aroma from these add onion paste to it and cook.
4. Once it gets cooked add marinated chicken to it not the marinade. Let it cook for 3-4 minutes.
5. Add the chicken marinade and cook for 8-10 minutes. Add 1 teaspoon of honey to it.
6. Add fresh cream to it and cook for another 2 minutes. Add water of required consistency add add garam masala to it and garnish with crushed kasuri Methi.

So that is going to wrap this up with this special food shahi murg korma recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!