Easiest Way to Make Favorite G's Bread Pudding

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, g's bread pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

G's Bread Pudding is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. G's Bread Pudding is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have g's bread pudding using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make G's Bread Pudding:

1. Prepare 250 g wheat bread with crust, dry/stale
2. Prepare 150 g rye bread with crust, dry/stale
3. Make ready 4 large eggs with yolk
4. Make ready 4 cups skimmed milk
5. Get 1 1/2 cups white sugar
6. Make ready 1/2 cup table cream (18% M.F.)
7. Get 1 cup golden raisins
8. Make ready 2 tsp nutmeg powder
9. Take 2 tsp vanilla extract
10. Make ready 1 tsp lime juice

Steps to make G's Bread Pudding:

1. In a large mixing bowl, whisk eggs, milk, sugar, cream, nutmeg, vanilla, and lime juice until fully combined.
2. Break wheat and rye breads into 1-inch pieces and add to bowl. Mix until bread chunks are evenly coated and spread out.
3. Allow mixture to sit and soak up for about 30 minutes, then add raisins and give it a final spin.
4. Lightly coat a 9×13 baking dish with butter or non-stick cooking spray. Pour in mixture and spread evenly.
5. Preheat oven to 350°F (180°C). Bake on middle rack for 50-60 minutes. The center should rise and the top should bronze evenly.
6. Your bread pudding is ready! Take out and allow to cool for 30 minutes before digging in.

So that’s going to wrap this up for this special food g's bread pudding recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!