Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken broccoli biscuit bake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Broccoli Biscuit Bake is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken Broccoli Biscuit Bake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken broccoli biscuit bake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Broccoli Biscuit Bake:
- Take 10 oz frozen broccoli with cheese sauce
- Get 1/2 cup margarine
- Take 1/2 tsp onion salt
- Prepare 1 tbsp parsley flakes
- Get 1/4 tsp onion powder
- Make ready paprika
- Prepare 2 cup gluten-free baking mix
- Make ready 1 cup cooking white wine
- Get 1 1/2 cup cooked, shredded chicken
Steps to make Chicken Broccoli Biscuit Bake:
- Heat oven to 425°F. Cook broccoli according to pkg directions.
- Mix margarine, onion salt, parsley, onion powder in saucepan. Heat until melted. Set aside.
- Mix baking mix, wine, & chicken until soft dough forms. You can add a little extra wine if there is still some of the baking mix not mixed in. Press into bottom of baking dish. Pour butter mixture over biscuit mixture. Sprinkle with paprika. Bake uncovered for 15 minutes or until golden brown.
- Pour broccoli over biscuit mix. Cut into squares & serve.
So that is going to wrap it up for this special food chicken broccoli biscuit bake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
