06/12/2020 19:41

Recipe of Gordon Ramsay Stuffed acorn squash

by Bessie Collier

Stuffed acorn squash
Stuffed acorn squash

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed acorn squash. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stuffed acorn squash is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Stuffed acorn squash is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have stuffed acorn squash using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed acorn squash:
  1. Get 1 acorn squash the bigger is better
  2. Take Cup cooked yellow rice
  3. Prepare Cup mix frozen vegetables
  4. Take 1 diced fine onion
  5. Prepare 1 gloves of garlic chopped
  6. Take 2 baked chicken thighs boneless
  7. Make ready 1 teaspoon salt
  8. Make ready 1 tablespoon olive oil
  9. Prepare Olive oil spray
  10. Get 1 teaspoon curry
  11. Prepare 1 teaspoon allspice
Steps to make Stuffed acorn squash:
  1. Wash and cut the top of the squash and core add the salt inside
  2. Over medium heat add olive oil and onion cook to soft then add the frozen vegetables and rice and all the spices with the chicken thighs and cook for 10 minutes
  3. Stuff the squash with all the mixture add 2 tablespoon broth spray the skin of the squash with oil cover with foil and cook 425 f for an hour
  4. Enjoy

So that is going to wrap it up with this exceptional food stuffed acorn squash recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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