Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fettuccine with cream cheese sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fettuccine with cream cheese sauce is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fettuccine with cream cheese sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have fettuccine with cream cheese sauce using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fettuccine with cream cheese sauce:
- Get 1/2 cup butter
- Prepare 1 package cream cheese
- Make ready 3 teaspoon garlic powder
- Make ready 2 cup milk
- Make ready 1 cup cooking cream
- Make ready 2 teaspoon oregano
- Make ready 2 teaspoon basil
- Get 4 teaspoon black pepper
- Prepare Grated parmesan cheese
- Get 500 grams fettuccine
Instructions to make Fettuccine with cream cheese sauce:
- Melt butter in medium heat
- Add cream cheese and garlic powder. Whisk until smooth
- Add milk and cooking cream, a little at time, whisking to smooth our lumps
- Stir in parmesan cheese, pepper, oregano and basil
- Remove from heat when sauce reaces desired consistency
- Toss with hot fettuccine to serve
So that’s going to wrap this up with this special food fettuccine with cream cheese sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
