Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, country fried okra. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Country Fried Okra is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Country Fried Okra is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have country fried okra using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Country Fried Okra:
- Get 1 Dozen Okra Sliced or 1 1/2 Cup Frozen
- Get 2 Large Potatoes
- Get 1 Medium Onion
- Make ready 1/2 Stick Butter
- Prepare 1/2 Cup Canola Oil
- Get 1/2 Cup Flour
- Make ready 1/4 Cup Corn Meal
- Get Salt and Pepper to taste
Steps to make Country Fried Okra:
- Chop okra or if using frozen, rinse and allow to thaw. Remove any caps, if using frozen.
1. Peel potatoes and onions and Chop
1. Mix okra, potatoes, and onion in a bowl. - Add flour, corn meal, salt, and pepper. Mix til coated well.
- Heat oil on medium high in a skillet. Cook until well browned (about 20 min).
- Lower heat, top with butter (optional). Cover until butter is melted. Enjoy!
1. Peel potatoes and onions and Chop
So that’s going to wrap it up with this special food country fried okra recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
