Steps to Make Favorite Tri-Colored Bento with Teriyaki Chicken

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tri-colored bento with teriyaki chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tri-Colored Bento with Teriyaki Chicken is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Tri-Colored Bento with Teriyaki Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook tri-colored bento with teriyaki chicken using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tri-Colored Bento with Teriyaki Chicken:

1. Make ready 1 thigh Chicken thigh
2. Prepare 1/2 tbsp ★ Soy sauce
3. Make ready 1 and 1/2 tablespoons ★ Mirin
4. Prepare 1 a bit less than 2 teaspoons ★ Sugar
5. Prepare 1 rounded tablespoon Water or sake
6. Take For scrambled eggs:
7. Make ready 1 Egg
8. Make ready 1 tsp Sugar
9. Take 1 dash Salt
10. Make ready 350 grams Hot cooked white rice
11. Get 50 grams Frozen edamame
12. Get 1 Flour
13. Make ready 1 White sesame seeds
14. Get 1 Shichimi spice

Instructions to make Tri-Colored Bento with Teriyaki Chicken:

1. Spread out and butterfly the chicken to an even thickness. Make some slits on the surface. Using a strainer, thinly coat the chicken with some flour.
2. Combine the eggs, salt and sugar and make the scrambled eggs. Take the frozen edamame out of the pods.
3. Heat a little oil in a skillet over high heat and pan-fry the chicken skin side first. Once it is browned, reduce the heat to medium and cook for about 3 minutes.
4. Turn over the chicken and cook the other side. Reduce heat to low, add some water, cover and braise the chicken. Once it is done cooking, add the ★ ingredients, turn the heat up to high and glaze the chicken.
5. Pack the rice in a bento box, drizzle some sauce over it. Spread out the scrambled eggs, and place the chicken on top. Drizzle more sauce over it and sprinkle some shichimi spice and white sesame seeds. Fill the empty space with edamame.
6. Green peppers or shishito peppers go well with this bento also.
7. You can cut the chicken into 8 equal sections before cooking, too.
8. Green beans also go well with it.

So that is going to wrap it up for this special food tri-colored bento with teriyaki chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!