Step-by-Step Guide to Prepare Quick Lisa's Cheesy Beef ranch Hashbrown Casserole

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lisa's cheesy beef ranch hashbrown casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lisa's Cheesy Beef ranch Hashbrown Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Lisa's Cheesy Beef ranch Hashbrown Casserole is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook lisa's cheesy beef ranch hashbrown casserole using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lisa's Cheesy Beef ranch Hashbrown Casserole:

1. Prepare 1 packages Hashbrowns
2. Get 1 packages Ground beef chuck-cooked..you could also use chicken
3. Take Shredded cheeses. I used Colby jack, and cheddar.
4. Make ready 1 can MILD Rotel
5. Make ready 1 Onion diced
6. Take 1 Bell pepper diced small
7. Prepare 1/2 box Cream cheese
8. Get 1/2 cup Butter-melted
9. Get 1/2 cup Sour cream
10. Get Garlic powder, onion powder, oregano/italian, s &p
11. Prepare Optional tbsp or 2 ranch powder
12. Prepare As needed A1 sauce

Steps to make Lisa's Cheesy Beef ranch Hashbrown Casserole:

1. Preheat oven to 350. Cook ground beef. Tip: I also add just a little bit of A1 sauce, some of the onion and bell pepper to the ground beef while its cooking, too.
2. Mix thawed hashbrowns and about 1/2 cup butter, onion, bell pepper, seasonings.
3. Mix Mild rotel, sour cream, softened cream cheese, cooked beef.
4. Add the hashbrown mixture to the beef mixture, and stir it all together. Add some of the shredded cheeses.and stir all up again.
5. Put in a baking dish, sprayed with Pam and sprinkle more shredded cheese on top. Then bake until done.

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