Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy cheesy hashbrown potato casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Cheesy Hashbrown Potato Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy Cheesy Hashbrown Potato Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
- Prepare 1 bag frozen potatoes o'Brien
- Make ready 1 can cream of mushroom soup
- Take 1 can cream of chicken soup
- Get 1 cup milk
- Take 1 cup sour cream
- Make ready 1 bag shredded cheddar cheese
- Get Salt
- Get Pepper
- Take Garlic powder
- Take Onion powder
- Get Corn flakes
Instructions to make Easy Cheesy Hashbrown Potato Casserole:
- Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
- Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
- Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
- Serve & Enjoy Cheesy Heaven!!!
So that is going to wrap it up for this exceptional food easy cheesy hashbrown potato casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
