08/12/2020 02:09

Recipe of Award-winning Teriyaki Chicken 照り焼きチキン

by Cynthia Doyle

Teriyaki Chicken 照り焼きチキン
Teriyaki Chicken 照り焼きチキン

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, teriyaki chicken 照り焼きチキン. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Teriyaki Chicken 照り焼きチキン is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Teriyaki Chicken 照り焼きチキン is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook teriyaki chicken 照り焼きチキン using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Chicken 照り焼きチキン:
  1. Make ready 1 lbs chicken thigh
  2. Get 2 Tbsp sugar
  3. Get 2 Tbsp syoyu
  4. Take 2 Tbsp mirin
  5. Make ready 2 Tbsp sake
  6. Prepare Sesame oil or olive oil
Instructions to make Teriyaki Chicken 照り焼きチキン:
  1. Cut chicken thigh into small pieces
  2. In a jar, mix sugar, shoyu, mirin and sake
  3. Heat frying pan, add sesame oil and sauté until almost cooked
  4. Add sauce and keep heating for 2-3 minutes till sauce becomes soupy, shiny
  5. Enjoy!!
  6. Next day, for Bento Box

So that is going to wrap this up with this exceptional food teriyaki chicken 照り焼きチキン recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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