29/10/2020 20:35

Step-by-Step Guide to Prepare Super Quick Homemade Hashbrown casserole

by Charlotte Cummings

Hashbrown casserole
Hashbrown casserole

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, hashbrown casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hashbrown casserole is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Hashbrown casserole is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hashbrown casserole using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hashbrown casserole:
  1. Get 35 eggs
  2. Take Bag frozen hash-browns
  3. Take Meat of choice-ham sausage or bacon
  4. Get 1 C Colby jack cheese (or substitute 1/2c mozzarella & 1/2C cheddar)
  5. Make ready Olive oil
  6. Prepare Garlic
  7. Prepare Seasoned pepper
Steps to make Hashbrown casserole:
  1. Scramble the eggs in a little olive oil and garlic. Layer on the bottom of a baking dish. Sprinkle with seasoned pepper and allow to cool.
  2. Cook your meat then layer on top of the eggs. I used diced ham.
  3. Once cooked sprinkle cheese on top. I used mozzarella and cheddar.
  4. Fry your hash browns in olive oil. And place on top of egg mixture.
  5. Bake at 400 till warm all the way thru. Add additional cheese on top if you wish.

So that’s going to wrap it up with this exceptional food hashbrown casserole recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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