Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, hashbrowns. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hashbrowns is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Hashbrowns is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have hashbrowns using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Hashbrowns:
- Get 2 Large Potatoes (or 3 medium)
- Prepare 1 slice onion minced
- Prepare Salt
- Get Pepper
- Take Italian Seasoning
- Take Vegetable Oil
- Prepare 2 Eggs
- Prepare 1/2 Avocado
Instructions to make Hashbrowns:
- Rinse potatoes and chop into cubes, layout on a baking pan.
- Slice up onion and sprinkle over potatoes evenly.
- Add salt, pepper and Italian seasoning.
- Poor a small amount of vegetable oil over potatoes and mix together (not too much, just enough to keep the potatoes from sticking and to make them crispy).
- Preheat oven to 420°F. Bake for 25 minutes (until golden and crispy).
- In a bowl beat eggs and add salt and pepper. Scramble eggs into small pieces.
- Once potatoes are done, mix them in with the eggs.
- Lastly, chop up avocado into cubes and mix it in.
- Enjoy! :3
So that’s going to wrap it up for this exceptional food hashbrowns recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
