Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, smoked hamloaf. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Smoked Hamloaf is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Smoked Hamloaf is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook smoked hamloaf using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Smoked Hamloaf:
- Get 2 lb ground pork
- Get 2 lb ground ham
- Take 1 1/2 packages saltine crackers
- Take 8 eggs
- Make ready 1 cider vinegar
- Take 1 brown sugar
- Get 1 yellow mustard
Instructions to make Smoked Hamloaf:
- In a large mixing bowl mix ham pork eggs and crackers
- Form into loaf
- Place in 225°smoker or a 350° oven until internal temp of 170° is reached
- While coking ham loaf make a glaze out of cider vinegar mustard and brown sugar. Sorry I don't have measurements as I typically just throw things together. You want kind of a maple syrup consistency. Baste last 30 min with mixture
So that’s going to wrap it up for this special food smoked hamloaf recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
