Recipe of Jamie Oliver Smothered Chimichanga Casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, smothered chimichanga casserole. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Smothered Chimichanga Casserole is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Smothered Chimichanga Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have smothered chimichanga casserole using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Chimichanga Casserole:

1. Take El Monterey Beef and Bean Chimichangas
2. Take ground beef
3. Get Enchilada sauce
4. Take large onion (diced)
5. Take shredded cheese
6. Take Beef seasoning
7. Get Minced onion
8. Get garlic powder
9. Get soul seasoning
10. Prepare onion powder
11. Prepare paprika
12. Take Toppings (optional)
13. Make ready sour cream
14. Get large diced tomato
15. Take shredded lettuce
16. Take salsa verde

Steps to make Smothered Chimichanga Casserole:

1. Thaw Chimichangas until soft.
2. Preheat oven to 350°F.
3. Cook ground beef and onion together and add seasoning to taste. Your seasonings may be different.
4. Add all of enchilada sauce to beef. Do not drain beef.
5. Bring beef and sauce to a boil and simmer covered roughly five to seven minutes. This is to allow the beef flavor to be cooked into the sauce.
6. Line the chimichangas in a baking dish. Pour sauce mixture over the top.
7. Cover the top with the entire pack of shredded cheese.
8. Bake at 350°F for ten to fifteen minutes, or until a knife inserted into the chimichangas comes out hot.
9. Garnish with sour cream, tomatoes, lettuce and salsa verde. (optional)

So that’s going to wrap it up for this exceptional food smothered chimichanga casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!