Easiest Way to Prepare Ultimate Kunafa with cream cheese filling 😋

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, kunafa with cream cheese filling 😋. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kunafa with cream cheese filling 😋 is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Kunafa with cream cheese filling 😋 is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have kunafa with cream cheese filling 😋 using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kunafa with cream cheese filling 😋:

1. Take 3 cups kunafa
2. Take 1 stick butter
3. Take 1 tsp yellow/orange food colour
4. Take For Cream cheese filling
5. Prepare 2 cups milk
6. Take 1 cup nestle cream
7. Make ready 1/4 cup sugar
8. Prepare 1/4 cup cornflour
9. Prepare 2 tbsp. rose essence
10. Make ready 2 cups mozzarella cheese
11. Make ready 1 cup paneer grated
12. Make ready For Sugar syrup
13. Prepare 11/2 cup sugar
14. Prepare 1 cup water
15. Get 1 tsp lemon juice
16. Prepare 1 tsp rose essence
17. Take 1/3 cup pistachios chopped

Instructions to make Kunafa with cream cheese filling 😋:

1. First prepare the filling. Take milk in a pan with cream,sugar,
2. Rose essence and cornflour. Mix well now bring on heat.keep stirring the mixture till it combines and form smooth paste.bring off heat and let it cool a bit and add in mozzarella and paneer,mix well.
3. Now take kunafa mix with colour and(3 to 4 tbsn) butter till all strings of kunafa are coated with butter and colour.now brush butter on the baking tin put kunafa (leave some for top)covering all the over the tin and press it down use a spoon or cup.
4. Now put our cream cheese filling and lastly some kunafa with some butter pieces over it and bake 180° for 20 mins.
5. Meanwhile prepare sugar syrup boil water with sugar,lime juice and rose essence
6. Boil till you get 1 string consistency. When kunafa is baked well and form slightly golden brown crust,just remove & flip on the serve plate and pour sugar syrup all over.decorate with pistachios.
7. Serve warm and enjoy😋 this cheesy and delicious dessert.

So that is going to wrap this up for this exceptional food kunafa with cream cheese filling 😋 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!