Easiest Way to Prepare Super Quick Homemade Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, indonesian fried rice with chicken and shrimp (nasi goreng). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook indonesian fried rice with chicken and shrimp (nasi goreng) using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):

1. Get 10 cm Japanese leek
2. Get 100 grams Chicken tenders or whatever chicken meat you prefer
3. Get 10 Frozen shrimp (small)
4. Take 1/2 tsp Garlic (minced)
5. Take 2 Eggs
6. Take 240 grams Cooked rice
7. Take 2 tbsp Olive oil
8. Make ready A
9. Prepare 1 tbsp Fish sauce
10. Get 1/2 tsp Sugar
11. Take 1/2 tsp Vinegar (preferably rice vinegar)
12. Prepare 1/2 tsp Kabosu citrus juice (or lemon juice)
13. Take 1/2 tsp Olive oil
14. Make ready 2 tsp Sakura shrimp (crushed)
15. Prepare 1/2 tsp Garlic (minced)
16. Take 2 Chili peppers
17. Take 1/4 tsp - (to taste) Green chili pepper paste (optional)
18. Take 1/2 - (to taste) Red chili pepper (optional)

Steps to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):

1. Finely crush the sakura shrimp. Finely chop the chili pepper and Japanese leek (slice the chili pepper into rounds). Cut the chicken into small pieces to cook through quickly. Rinse the frozen shrimp in warm water and blot the excess moisture.
2. Combine the A ingredients.
3. Heat 1 tablespoon of olive oil in a frying pan and prepare a sunny side side up.
4. Add 1 tablespoon of olive oil to the pan. Stir-fry the leek and garlic, in that order.
5. Add the chicken and stir-fry until stir-fry.
6. Add the shrimp to Step 5 and stir-fry.
7. Add the A ingredients. When it comes to a boil, cook for 1 more minute.
8. Add the warm cooked rice.
9. Mix it well and it's done.
10. (Note:) You could also break the egg into small pieces with a spoon and combine with the rice.

So that is going to wrap this up with this exceptional food indonesian fried rice with chicken and shrimp (nasi goreng) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!