Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, no bake marshmallow pumpkin pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
No Bake Marshmallow Pumpkin Pie is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. No Bake Marshmallow Pumpkin Pie is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have no bake marshmallow pumpkin pie using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make No Bake Marshmallow Pumpkin Pie:
- Get 1 packages marshmallows large or small (10 oz)
- Make ready 1 can canned pumpkin
- Prepare 1 tsp ground cinnamon
- Get 1/2 tsp salt
- Make ready 1 tsp ground nutmeg
- Make ready 1 tsp ground cloves
- Get 1/2 tsp ground ginger
- Take 2 cup cool whip
- Get 1 graham cracker crust (9 in)
Steps to make No Bake Marshmallow Pumpkin Pie:
- In a large saucepan, insert marshmallows, pumpkin, and spices (to taste) over medium heat until melted.
- Lower heat and fold cool whip in until mixed throughly.
- Spoon into crust and refridgerate covered for 3 hours or until set.
So that is going to wrap this up for this exceptional food no bake marshmallow pumpkin pie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
